Our steadfast ethos of sustainability begins on the ground floor at BLDG, Hotel Marcel's full-service restaurant and bar serving modern American fare in inspiring, modernist surroundings.


Locally cultivated and Atlantic Ocean fresh ingredients artfully compose seasonal shoreline staples with a diverse selection of creative plant-based dishes. Organic, sustainably sourced meats and poultry come to us from small independent farmers. At the bar, enjoy regional distilleries and breweries alongside a dynamic curation of sustainable, organic and biodynamic wines.


A grab-and-go counter features an array of nutritious snacks and treats from Connecticut-based and other favored sustainable purveyors - perfect provisions for guests heading out to explore the city and nearby trails.


BLDG ties architecture, cuisine, and beverages together in perfect balance. Our thoughtfully curated cocktails blend perfectly with our locally inspired dishes.

Breakfast at BLDG


Start your day off right at BLDG with one of our breakfast favorites, like our avocado toast. Breakfast is available in the restaurant from 6:30 AM - 10:30 AM. 
Dinner at BLDG


Enjoy modern American fare in an inspiring setting. Our dinner menu used the freshest local ingredients to thoughtfully create memorable dishes. The restaurant & bar are open from 4:30 PM - 11 PM.
Grab and Go

Grab and Go

Dine 24/7 with grab and go options to keep you fueled for an eventful day or night ahead. We offer a mix of health conscious and guilty pleasure snacks, including local ice cream, plus unique architectural trinkets and games.